Valentine's Day: Spanish Sharing Feast with Complimentary Cava and Live Flamenco Dance at Qué Pasa Tapas y Vino

Embracing in the vibrant Spanish essence of fervour, indulge in a delightful Spanish Valentine's Day sharing feast with an exhilarating live flamenco dance show at Qué Pasa Tapas y Vino in Tai Hang, guaranteed to be a night filled with rhythm and laughter.

Qué Pasa will be open for regular dinner from 6 pm to 8 pm, where the à la carte menu will be available. To add a touch of romance, all couples will be treated to a complimentary shared dessert, making your evening even more delightful.

For those who are looking for something special to celebrate their loves, an enchanting sharing feast for two, which includes a selection of sharing tapas, two main courses, and a dessert, is priced at HK$888 per couple, and it is available exclusively from 8 pm onwards. The feast also includes a complimentary glass of sparkling Spanish cava for each guest to toast their evening upon arrival, while the enthralling live flamenco dance performance will take centre stage at 8:30 pm. Advance booking is required.

Lovebirds will indulge in Steak Tartare on Toast served with zesty capers; Spanish Bassano DOP certified White Asparagus served on a bed of creamy garlic aioli and topped with herring caviar; and 20 grams of Spanish Teruel DOP Cured Ham.

Guests then will enjoy the Salmon Ceviche with avocado and wasabi cream, served in refreshing cucumber water, before tucking into two sharing mains, which are Mibrasa Charcoal Oven Grilled Striploin served with rich foie gras butter and Grilled Half Lobster with Juicy Rice. A crispy side dish of crispy Patatas with truffle aioli is also served along with the mains.

Finished the meal with the decadent Trio of Chocolate with velvety chocolate mousse, chocolate crumble and a rich chocolate cake.

Freshly shucked oysters are available for add-on for an additional HK$40 per piece; guests can also opt to celebrate the night with Bernard Lonclas Blanc de Blancs NV champagne for a special price of HK$498 per bottle, with its notes of citrus, toast, and brioche—a match made in culinary heaven with the oysters and seafood dishes.

Qué Pasa Tapas y Vino is located at G/F, 98 Tung Lo Wan Road, Tai Hang, Hong Kong; For more information and reservations, please visit www.quepasatapas.com, WhatsApp +852 9169 0298, or follow Qué Pasa on Instagram @quepasahk.

Valentine’s Day Menu

• A la carte menu is available from 6 pm to 8 pm on Valentine’s Day; guests will receive a complimentary sharing dessert

• Valentine’s Day special sharing dinner with live flamenco dance performance is available from 8 pm onwards; priced at HK$888 per couple, which includes sharing tapas, two mains, and one dessert; guest will receive a complimentary glass of Spanish cava

• Add-on Options: HK$40 for a piece of freshly-shucked oyster; HK$498 for a bottle of Bernard Lonclas Blanc de Blancs NV Champagne

Address
G/F, 98 Tung Lo Wan Road, Tai Hang, Hong Kong

Reservations
Phone & WhatsApp: +852 9169 0298
Website: quepasatapas.com

Facebook & Instagram
@quepasahk

Seating
Indoor dining room to cater to 70 seated guests

About Deadly Rabbits Concepts

Founded in 2019, Deadly Rabbits Concepts, an innovative dining group renowned for its creativity in the Hong Kong dining scene, is known for offering top-notch yet wallet-friendly modern European cuisines.

The group's name draws its inspiration from the whimsical world of Monty Python, paired with the delightfully absurd sense of humour that permeates Poland, the homeland of Bart, the co-founder of Deadly Rabbits Concepts, who believed that the F&B industry should embody fun and light-heartedness. This belief was creatively expressed through the group’s playful logo and unique name, signalling that they are always passionate about what they do.

Deadly Rabbits Concepts has quickly become known for its resilience. During its initial years, the restaurant faced the city's challenges, including the outbreak of the Coronavirus. Despite the difficulties, the savvy dining group has remained steadfast, adapting to the new norms and thriving in the rapidly changing environment of the Hong Kong dining scene.

This creative group is also the driving force behind several of the city’s beloved neighbourhood dining spots. Among their successful establishments is the modern Italian restaurant Ask for Alonzo, at five bustling locations: Wan Chai, Quarry Bay, Tai Hang, Happy Valley, and Soho. Adding to its impressive portfolio, Deadly Rabbits Concepts is excitedly preparing to introduce two new culinary concepts to its portfolio in 2024: À Poêle French Bistro in Quarry Bay and Qué Pasa Spanish Tapas Y Vino, a vibrant spot that promises to bring the lively flavours of Spanish tapas and wine to Tai Hang.

These latest openings further cement the group’s reputation for creating unique, forward-thinking dining experiences that cater to the tastes of contemporary food enthusiasts without breaking the bank in an expensive city like Hong Kong.