Celebrate the Festive Season at Qué Pasa with Special à la Carte Dishes and Festive Weekday Lunch

Qué Pasa Tapas y Vino, the charming Spanish eatery in Tai Hang, invites diners to embrace the festive spirit with a delightful menu of special festive a la carte dishes and a scrumptious weekday lunch menu. True to its heartwarming Spanish roots, Qué Pasa combines the joy of sharing plates with bold and comforting flavours, creating a dining experience that feels like a celebration with family and friends.

The festive à la carte specials are available from 25 November to 31 December 2025 and are designed to encourage sharing, featuring some truly outstanding dishes. The Baby Octopus Stew (HK$98) is a rich, tomato-based stew featuring tender baby octopus, smoky chorizo, chickpeas, and a touch of fresh parsley, served with toasted bread for dipping into the sumptuous sauce.

For meat lovers, the highlight is the Charcoal-Grilled Tomahawk (HK$998 / 1 KG) cooked using a Spanish-made Mibrasa charcoal oven. The innovative oven locks in the steak's natural juices while forming a perfectly caramelised crust, served with seasonal Padrón peppers, crispy patatas bravas, tangy majo sauce, and fresh chimichurri.

Seafood-lovers will adore the Half Boston Lobster Juicy Rice (HK$288), made with premium Valencian Bomba rice, renowned for its ability to absorb bold, rich flavours while retaining a firm texture. To round off the experience, treat yourself to Bartolillos Madrileños (HK$68 for three pieces), a delightful dessert of deep-fried filo pastry filled with an irresistible gooey vanilla custard, offering the perfect sweet finish.

Weekday Festive Two-Course Lunch

The festive weekday lunch set, available from 25 November to 31 December 2025, offers exceptional value at HK$148 per person for a two-course menu served Monday to Friday from 11:30 am to 3 pm.

Begin with one of the tapas-style starters, including Christmas Soup, toasted Tomato Bread, or the Endive Salad featuring radicchio, olives, quince paste, and a refreshing parsley dressing. Diners can also choose classics like Iberico Ham Croquettes, garlicky Gambas Al Ajillo, or Jamón Teruel Ham.

For mains, highlights include the Grilled Baby Squid paired with majo verde and parsley oil, the Charcoal-Grilled Striploin served with fried potatoes and chimichurri, or the succulent Juicy Crab Meat Rice with Chorizo. Other enticing options include the Smoked Salmon Bikini Toastie served with fried potatoes and a tomato salad, or the flavour-packed Charcoal-Grilled Lamb T-Bone with Majo Rojo and crispy chips.

Everyday La Siesta Hour from 3 to 6 pm for HK$48 Per Drink & Tapas Selection

Be sure not to miss the delightful La Siesta Hour, which stretches from 3 pm to 6 pm daily, with a wide selection of alcohol and non-alcoholic beverages and tapas priced at just HK$48 per item, ranging from the Wine and Beer selection; and Sangria; Marianito, an aromatic low-prof Negroni served in Northern Spain that combines sweet vermouth, gin, Campari and bitters; and Spanish Cava-based cocktails like Agua de Valencia, made with gin, orange juice and cava; and Cava Y Guava with guava, pear, rum and cava. For alcohol-free options, choose from the alcohol-free Beer; Sangria 0% with cranberry, orange, and extracts, topped with soda; Verde Double with jasmine tea, guava and zesty lime; or Aqua Fresca de Pina, which blends pineapple, passionfruit and soda.

Qué Pasa Tapas y Vino is one of Tai Hang’s most beloved spots for Spanish cuisine, located at G/F, 98 Tung Lo Wan Road, Tai Hang, Hong Kong. Open daily for all-day dining until late, from 11:30 AM on weekdays and 11:00 AM on weekends, Qué Pasa promises to make your festive season unforgettable. For reservations or further details, visit www.quepasatapas.com, WhatsApp +852 9169 0298, or follow Qué Pasa on Instagram at @quepasahk.

Qué Pasa Festive A La Carte Special
Festive a la carte dishes are available from 25 November to 31 December 2025, for lunch and dinner

Qué Pasa Festive Weekday Lunch Menu
Available from 25 November to 31 December 2025, every Monday to Friday, from 11:30 am to 3 pm. The two-course lunch menu is priced at HK$148 per person

La Siesta Hour

Available daily from 3 pm to 6 pm, selected drinks like wines, beers, cocktails, mocktails, and tapas for HK$48 each

Address
G/F, 98 Tung Lo Wan Road, Tai Hang, Hong Kong

Reservations
Phone & WhatsApp: +852 9169 0298
Website: quepasatapas.com

Facebook & Instagram
@quepasahk

Seating
Indoor dining room to cater to 70 seated guests

Opening Hours
Open daily for all-day dining
Monday to Friday: 11:30 am to late

Saturday and Sunday: 11:00 am to late