Ask for Alonzo Opens its 6th Location in Hong Kong at Shatin New Town Plaza

Ask for Alonzo, the modern Italian trattoria, has grown since opening its first international branch in Warsaw, Poland, back in September. It has now officially opened its sixth location in Hong Kong at Shatin New Town Plaza. Renowned for its cosy atmosphere and genuine cooking, Ask for Alonzo consistently draws customers with an Italian menu that honours traditional recipes while adding a modern flair.

Ask Alonzo to pay tribute to Alonzo, who has a passion for homemade Italian cooking rooted in childhood recipes. The restaurant provides family-style cuisine in a cosy, inviting atmosphere at accessible prices, capturing the friendly, affordable, and comforting essence of Italian food.

Minimalist Interior Design with Trattoria Flair

Ask for Alonzo Shatin’s interior design, which seamlessly blends simplicity with warmth, ensuring that every meal feels cosy and comfortable. Accommodating up to 70 guests, the restaurant’s dining space features forest-green leather banquettes, sturdy wooden tables, rustic textured white plaster walls, and bespoke forest-green ceramic tiles, creating a balanced, vibrant aesthetic. Italian-dining culture-inspired artwork and mirrors adorn the walls, enhancing the space's lively vibe, while warm pendant lighting complements the overall ambience.

Spacious Alfresco Patio to Enjoy Daily Happy Hour

The design extends outdoors to a spacious alfresco terrace that seats up to 30 guests and is pet-friendly. Located just steps from a dog park, families and shoppers are encouraged to arrive hungry and bring their loved ones, including four-legged friends, to linger as long as they like to unwind after a busy day.

Be sure to take advantage of Alonzo’s Daily Happy Hour, which runs every day from 3 pm to 8 pm, including weekends. Prices start at HK$38 for refreshing beers and HK$48 for house wine or prosecco. Guests can enhance their meal by pairing it with chilled cocktails such as Negroni, Auntie Maria’s Aperol Spritz, or a lively Campari Spritz, each at HK$68 per glass.

Honest Italian Cooking for Every Occasion

Built upon principles of authenticity and simplicity, Ask for Alonzo’s menu remains rooted in family-style Italian cuisine that emphasises fresh ingredients and comforting flavours. Diners can enjoy a range of enticing antipasti, fresh pasta dishes, and classic mains, all crafted with Alonzo’s signature attention to quality and taste, all at accessible price points that keep the dining experience approachable for all.

Ask for Alonzo’s signature favourites that have made the restaurant so popular; these dishes are also available on the à la carte menu at the Sha Tin location. Highlights include the decadent Alonzo’s Carbonara (HK$168), a hit featuring crispy Roman guanciale, Italian eggs, and freshly ground black pepper; Ravioli Fiorentina (HK$158), filled with ricotta cheese and spinach in a tomato and basil sauce; Classic Lasagne with slow-stewed Bolognese ragù (HK$168); Prawn & Asparagus Risotto (HK$178); and Prawn & Asparagus Risotto (HK$178) where al dente risotto cooked in flavourful lobster bisque and topped with tender grilled prawns.

Don't miss out on the iconic mains, such as the Chicken Parmigiana (HK$198), topped with melted mozzarella, tomato sauce, arugula, and fries; or the Italian Porchetta (HK$198), served with mashed potato and black forest mushroom sauce; and many more.

Kid’s Menu for the Little Ones

The Kids’ Menu is also available on-site, offering smaller portions suited to children’s appetites so they can enjoy meals just like adults. The pasta options range from HK$68 to HK$88 and feature popular kids’ choices such as Bambino Lasagne, Penne Bolognese, Penne Formaggio, and others.

Auntie Maria’s Italian Brunch with Free-Flow Drinks

On weekends, guests can enjoy Auntie Maria’s Italian brunch. Inspired by the warm spirit of an Italian aunt or nonna, which emphasises family-style dining with hearty, generous dishes ideal for sharing. Available every Saturday, Sunday, and public holiday from 11 am to 5 pm, and it is priced at HK$268 per guest for a sharing starter platter, a choice of main and a dessert.

Elevate the brunch game with an unbeatable free-flow option for HK$198 per person, offering two delightful hours of free-flowing Fresh Lemonade, prosecco, beer, vodka, and gin, complete with mixers.

The brunch begins with an enticing array of appetisers, including Italian Cold Cuts Selection, Crispy Calamari served with lemon mayo and zesty capers, and Tomato Bruschetta, toasted crispy garlic bread topped with fresh tomato, all beautifully presented on an eye-catching platter to whet the appetite.

The brunch menu features up to eight main course options, ensuring there’s something for every palate. Highlights including Breakfast Carbonara, spaghetti with Roman guanciale, black pepper and topped with a fried egg; Italian Frittata with sausage, asparagus and melted cheese; Alonzo’s Breakfast with your choice of eggs, grilled sausages, asparagus, wild rocket and tomato salad, served with toasted bread on the side; Mortadella Panini, toasted Ciabatta sandwich served with roasted peppers and Parmesan fries; and the signature Auntie Maria's Baked Eggs and Meatballs, the meatballs are crafted from hand-minced beef and pork, were fried to golden perfection, sealing in their succulent juices, before being nestled in a rich fresh tomato sauce and finished in the oven with baked eggs and melted cheese; and many more.

For the perfect sweet finish, don't miss out on the choices of creamy Alonzo’s Signature Tiramisu; White Chocolate Panna Cotta topped with wild berry compote; or My Auntie’s Toast served with toasted buttery brioche, creamy mascarpone and wild berry compote.

For those seeking a quicker brunch, Ask for Alonzo also offers an à la carte brunch menu with a variety of options, priced from HK$108, so that guests can enjoy a meal suited to any budget with complete flexibility.

December Weekday Festive Lunch Serves until 5 pm & Daily Festive Dinner

In celebration of the festive month of December, Ask for Alonzo Sha Tin, along with its other outlets, offers a month-long series of festive weekday set lunches and daily festive set dinners, meticulously crafted with genuine, homely cooking flavours and presented at competitive prices.

Available from now until 31 December 2025, diners can indulge in their festive two-course lunch menus (HK$168 per person, Monday to Friday, 11:30 am to 5 pm) or their two-course dinner menus (HK$358 per person, available daily during dinner service).

The menus begin with a decadent selection of starters that highlight authentic Italian ingredients and flavours. Choose from Italian Cold Cuts and Cheese Platter, Roman Meatballs in a rich tomato sauce topped with Parmesan, or the creamy Burrata Cheese accompanied by heirloom tomatoes and balsamic dressing. For something decadent, try the Beef Tonnato, featuring tender beef slices served on a bed of creamy tuna-mayo with tangy capers, or the rustic Tapenade Bruschetta, a medley of black olives and sun-dried tomatoes.

An Italian celebration wouldn’t be complete without an indulgent pasta course. Festivalgoers can savour options like the robust Rigatoni Amatriciana, a Roman classic bursting with the flavours of “guanciale” (salty cured pork), sweet cherry tomatoes, and a hint of chilli, or the creamy yet balanced Alonzo’s Signature Carbonara, featuring Roman guanciale, creamy Italian eggs, and a sprinkle of freshly ground black pepper all twirl up with al dente spaghetti. For seafood lovers, the Octopus Risotto, cooked in a rich lobster bisque, promises to tantalise the senses.

For those seeking heartier mains, the menu offers comforting festive options, including Roasted Turkey Breast accompanied by pork stuffing, Brussels sprouts, mashed potatoes, and a flavourful veal sauce. The melt-in-your-mouth Braised Beef Cheek is paired with creamy polenta and tender carrots, while the perfectly pan-fried Sea Bream is served with salsa verde, roasted potatoes, olives, and pine nuts for a fresh Mediterranean touch.

No festive meal is complete without dessert, and Ask for Alonzo does not disappoint. Sweeten the celebration with the silky Espresso Panna Cotta or indulge in the iconic Alonzo's Signature Tiramisu, layered with creamy mascarpone and coffee-soaked ladyfingers that evoke the soul of Italian dining.

The cosy atmosphere of the restaurant fosters comfort, togetherness, and lively dining, allowing patrons to enjoy a variety of flavours and drinks in a welcoming setting.

Ask for Alonzo Sha Tin is located at Shop 165, level 1, New Town Plaza Phase 1, 18 Sha Tin Centre Street, Sha Tin. It is open daily for all-day dining. Monday through Friday, the opening hours are from 11:30 a.m. to 10 p.m. On Saturday and Sunday, the opening hours are from 11 a.m. to 10 p.m. For more information and to make reservations, please visit www.askforalonzo.com, call +852 9429 1548, or follow on Instagram at @askforalonzo.

About Ask for Alonzo

Ask for Alonzo, a modern trattoria in Hong Kong that brings the essence of Italy's Mediterranean provinces to life through its delightful culinary offerings—conveniently located in six locations in Hong Kong (Quarry Bay, Tai Hang, Happy Valley, Star Street, SoHo and Sha Tin), as well as in Warsaw, Poland, these Italian hideouts provide guests with a relaxed and casual dining experience.

The restaurant draws inspiration from Alonzo, a mysterious family man whose love for home-cooked meals and pasta led him to establish this gastronomic haven. The menus reflect the recipes Alonzo cherished while growing up and now lovingly prepares for his family and friends. Ask for Alonzo, renowned for delivering fresh, wholesome comfort food in a warm, inviting atmosphere where each visit feels like stepping into Alonzo's family kitchen.

Diners are treated to an enticing menu that celebrates Mediterranean seasonality, featuring family-style Italian cuisine infused with timeless traditions, all while offering excellent value for money.

About Deadly Rabbits Concepts

Founded in 2019, Deadly Rabbits Concepts is a Hong Kong-based dining group dedicated to crafting high-quality yet affordable European dining experiences.

The group's name draws its inspiration from the whimsical world of Monty Python, paired with the delightfully absurd sense of humour that permeates Poland, the homeland of Bart, founder of Deadly Rabbits Concepts, who believed that the F&B industry should embody fun and light-heartedness. This belief was creatively expressed through the group’s playful logo and unique name, signalling that they are always passionate about what they do.

This creative group is also the driving force behind several of the city’s beloved neighbourhood dining spots. Among their successful establishments is the modern Italian restaurant Ask for Alonzo, which is located at six bustling locations: Wan Chai, Quarry Bay, Tai Hang, Happy Valley, Soho, and Shatin. Adding to its impressive portfolio are À Poêle French Bistro in Quarry Bay and Qué Pasa Spanish Tapas Y Vino, a vibrant spot that brings lively flavours of Spanish tapas and wine to Tai Hang. In September 2025, the group achieved international growth by opening its first Ask for Alonzo’s overseas branch in Poland, located in the renowned Varso Tower, the tallest building in both Poland and the EU.

With a growing presence in Hong Kong and an expansion to Poland, Deadly Rabbits Concepts is committed to spreading culinary joy across borders.

Ask for Alonzo Sha Tin

Shop 165, level 1, New Town Plaza Phase 1, 18 Sha Tin Centre Street, Sha Tin

Phone

+852 9429 1548

Locations

Wan Chai: 8 Star Street, Wan Chai
Tel: +852 6500 8405

SoHo: 18 Bridges Street
Tel: +852 8489 7847

Happy Valley: 17-19 Wong Nai Chung Road
Tel: +852 2891 2236

Quarry Bay: G/F, PCCW Tower, 979 King's Road Tai Koo Place
Tel: +852 2856 2911

Tai Hang: 11 Lin Fa Kung St. West
Tel: +852 3101 8045

Ask for Alonzo’s Festive Weekday Lunch Menu

• Available every Monday to Friday from now to 31 December 2025, from 11:30 am to 5 pm. The two-course lunch menu is priced at HK$168 per person

Ask for Alonzo’s Daily Festive Dinner Menu

• Available every day (including weekends and public holidays) during dinner service from now to 31 December 2025. The two-course dinner menu is priced at HK$358 per person

Ask for Alonzo’s Daily Happy Hour

• Available every day from 3 pm to 8 pm; selected beer at HK$38 per glass; house wines and prosecco at HK$48 per glass; selected cocktails at HK$68 per glass

Auntie Maria’s Three-course Brunch Menu at Ask for Alonzo

• The three-course brunch menu is available every Saturday and Sunday, from 11 am to 5 pm. It is HK$268 per person for a three-course brunch menu (including starter platter, a choice of main, and a dessert)

• A two-hour free-flow is priced at HK$198 per person for fresh lemonade, prosecco, beer, vodka, and gin

• A la carte brunch menu is also available with dishes starting from HK$108

Website

www.askforalonzo.com

Instagram

@askforalonzo

Opening Hours for all Locations
Open daily: Monday to Friday: 11:30 am to 10 pm; Saturday, Sunday & Public Holidays: 11 am to 10 pm