Christmas Special: Middle Eastern Flavour Trail at BEDU on 24 and 25 December 2024

Step into a festive feast like no other as BEDU, a hidden neighbourhood gem, invites guests to revel in a Christmas Dinner infused with the vibrant tastes of Persian, Turkish and Jordanian cuisine by the talented head chef Ali Ahmadpour, bursting with unique flavours and aromas.

Family is one of the biggest parts of the culture within the Middle Eastern culture, especially when it comes to dining, where it is always a case of the more the merrier. Chef Ahmadpour’s specially curated menu features an exquisite blend of spices and ingredients, promising an enchanting evening that will transport guests' senses straight to the heart of the Middle East.

BEDU’s Christmas Dinner Menu is available during dinner service on 24 and 25 December 2024 (Tuesday and Wednesday). It is priced at just HK$588 per person with a selection of sharing cold and hot mezze, one main course, and a Christmas-inspired dessert. For guests looking to indulge the night and maximise the holiday cheer, a special wine pairing add-on option is also available: HK$288 per person for four glasses of wine and dessert wine.

This delightful Christmas Menu commences with an assortment of sharing cold mezze selections, including Black Garlic Smoky Hummus, Pickled Glazed Vegetables, creamy Dalal Labneh, Marinated Green Pea Sumac and Golden Olives, along with piping hot and fluffy Homemade Pita Bread. To follow, enjoy grilled Corn Ribs & Golden Butternut Squash with paprika-infused dill sauce and roasted almond before tucking into the stunning Seven Spiced Smoked Salmon, served with basil hummus and vine leaves, topped with the luxurious Oscietra caviar.

For the main course, choose from BEDU’s signature succulent Green Pistachio Rack of Lamb drizzled in creamy pistachio sauce, yuzu sumac, and pomegranate for a hint of sweetness; Grilled Octopus with Truffle served with basil hummus and Zhoung Salsa dressing and topped with white truffle; or Slow-roasted Beef Tenderloin served with a Shiraz pomegranate sauce and basil hummus.

No festive meal would be complete without a selection of sweet finishes. Chef Ahmadpour has created a festive Spiced Chocolate Yule Log dressed with crushed green pistachio, chocolate chips, and a vibrant sour cherry jam that guarantees to put a smile on the guests' faces.

BEDU is located at 40 Gough Street, Central. For reservations, please visit bedurestaurant.com; or follow the restaurant on Instagram @bedu_hk.

BEDU Christmas Dinner Menu

• Available during dinner service on Tuesday and Wednesday, 24 – 25 December 2024

• Priced at HK$588 per person and features an assortment sharing cold and hot mezze, a choice of main course, and a Christmas-inspired dessert
  Optional wine pairing add-on: HK$288 per person for four glasses of wine and dessert wine

Address
40 Gough Street, Central

Reservations
www.bedurestaurant.com

Instagram

@bedu_hk